Tiramisu Flavoured Syrup

R70,00R135,00

A creamy Italian dessert with coffee, chocolate & mascarpone flavours

Hot Blended

Coffees & Lattes
Hot Chocolates

Cold Blended

Cold Milks
Iced Coffees
Mocktails
Cocktails

Ice Blended

Milkshakes
Freezos

Machine Blended

Granitas
Slushies

BAKING & COOKING

Muffins
Cakes
Savoury Dishes

DESSERT & ICE CREAMS

Flavoured Creams
Ice Cream Sauces
Garnishes

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  • Local artisan crafted flavoured syrups
  • Local artisan crafted flavoured syrups
  • Local artisan crafted flavoured syrups
Syrup Blending Instructions:
(Including Sugar Free Syrups)

Nettari concentrated multi-purpose flavouring syrups add exceptional taste to both sweet & savoury food and beverage applications. Dosage indications are guidelines, add flavours until desired flavour experience and sweetness is achieved.

HOT BLENDING INSTRUCTIONS:

350ml Flavoured coffee, Cappuccino, or lattes:

add 15-20ml Nettari syrup (depending on sweetness preference)

Cold Blending Instructions:
  • Craft sodas: Fill 350ml serving glass with ice, add 20-30ml Nettari syrup and top with soda, lemonade or Sprite
  • Coolers: Fill 350ml serving glass with crushed ice and add 20-30ml Nettari syrup. Top with water
  • Milkshakes: Fill 350ml serving glass with milkshake base and add 20-40ml Nettari syrup
  • Cocktails & mocktails: Fill 350ml serving glass with ice, mixer of choice (soda, lemonade or Sprite), 1 shot (25ml) of premium alcohol and add 20ml-25ml Nettari syrup
ICE BLENDING INSTRUCTIONS:
  • Fruit crushers: Fill blender with heaped 350ml cup of ice and 4 extra blocks.

Add 30-45ml Nettari syrup

  • Sorbets: Fill blender with heaped 350ml cup of ice and 4 extra blocks.

Add 75ml fruit juice and 30-45ml Nettari syrup, blend until smooth

BAKING & COOKING
  • Add syrup to compliment and enhance your dishes flavour! Be adventurous!
  • We recommend starting with 15ml of syrup and then adjusting from there to your taste.
DESSERTS & ICE CREAMS
  • Add syrup to compliment and enhance your dishes flavour! Be adventurous!
  • We recommend starting with 15ml of syrup and then adjusting from there to your taste.
Size

250ml, 750ml

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