Freezo & Latte Powder Blends

Instabean Matcha Freezo & Latte Powder

R234,00

Ingredient list: Matcha

Creamer (refined palm kernel oil, glucose syrup, milk protein (cow’s milk), stabilisers (E340ii, E452i, E412), emulsifier: glycerin fatty acid ester (mono-and-diglycerides) (E471), lecithin (soy lecithin) (E322), colourant (E160aii)), sugar, maltodextrin, matcha powder (Camellia Sinensis), free-flowing agent (E551), flavouring.

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  • Local artisan crafted flavoured syrups
  • Local artisan crafted flavoured syrups
  • Local artisan crafted flavoured syrups
Freezo & Latte Powder Blending Instructions:
Local artisan crafted flavoured syrups
HOT BLENDING INSTRUCTIONS:

Hot Drinks – 250ml cup serving

  • Add 25g (2x15ml level small clear scoops) powder into a glass
  • Prepare a slurry with 30ml hot milk or boiling water
  • Top up with +/- 200ml steamed milk
Local artisan crafted flavoured syrups
Cold Blending Instructions:

Iced Lattes – 350ml cup serving

  • Fill a 350ml cup with crushed ice / ice cubes
  • Blend 25g of powder (2x15ml level small clear scoops) with 180ml (3x 60ml black scoops) of milk until smooth
  • Pour over ice & enjoy!
Local artisan crafted flavoured syrups
ICE BLENDING INSTRUCTIONS:

Freezos – 350ml cup serving

  • 75g powder (2x60ml black scoops)
  • 120ml milk (2x60ml black scoops)
  • 350ml heaped cup of ice & 4 extra blocks
  • Add ingredients into a blender & blend until smooth

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Our brands and products are designed and crafted by Blue Swallow Innovation, our family-run business obsessed with flavour and fun. That’s how Nettari & Instabean were hatched. The story all began in South Africa in the Western Cape, with the growing demand for really great tasting flavoured syrups, purees, powders and blends for the food and beverage industry. Being produced locally, we provide awesome alternatives that are affordable for your home or business.

Local artisan crafted flavoured syrups
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The Company
Local artisan crafted flavoured syrups
Local artisan crafted flavoured syrups

Our brands and products are designed and crafted by Blue Swallow Innovation, our family-run business obsessed with flavour and fun. That’s how Nettari & Instabean were hatched. The story all began in South Africa in the Western Cape, with the growing demand for really great tasting flavoured syrups, purees, powders and blends for the food and beverage industry. Being produced locally, we provide awesome alternatives that are affordable for your home or business.

The Company
Help
Shop

Our brands and products are designed and crafted by Blue Swallow Innovation, our family-run business obsessed with flavour and fun. That’s how Nettari & Instabean were hatched. The story all began in South Africa in the Western Cape, with the growing demand for really great tasting flavoured syrups, purees, powders and blends for the food and beverage industry. Being produced locally, we provide awesome alternatives that are affordable for your home or business.

The Company
Shop
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