Spicy Chai Tea Latte Powder

R180,00R230,00

A blend of black tea, cinnamon, cloves, cardamom, nutmeg, ginger & black pepper

Hot Blended

Coffees & Lattes
Hot Chocolates

Cold Blended

Cold Milks
Iced Coffees

Ice Blended

Milkshakes
Freezos
Frappes

Machine Blended

Granitas

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  • Local artisan crafted flavoured syrups
  • Local artisan crafted flavoured syrups
  • Local artisan crafted flavoured syrups
Hot Beverages Instant Powder Blending Instructions:
HOT BLENDING INSTRUCTIONS:

Hot Drinks – 250ml cup serving

  • 30ml hot milk or boiling water
  • Add 30g or 50ml scoop Instabean Powder
  • Add 250ml hot full cream milk or water
  • Stir to completely dissolve & enjoy!
Cold Blending Instructions:

Iced Lattes – 350ml cup serving

  • 30ml hot milk or boiling water
  • Add 30g or 50ml scoop Instabean Powder
  • Add 250ml cold full cream milk or water
  • Stir to completely dissolve & enjoy!
ICE BLENDING INSTRUCTIONS:

Freezos – 350ml cup serving

  • 30g or 50ml scoop Instabean Powder
  • Add 100ml full cream milk + 375ml (1 ½ cup of ice)
  • Blend until smooth & enjoy!
Type

Jar, Refill Packet

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