Passionfruit Fruit Puree

Recipe Suggestions

Daiquiri’s

Ingredients:
50ml – Rum
37.5ml – Nettari Craft Puree
75ml – Juice
250ml – ice

Variations:
Passionfruit Puree + Orange juice
Mango Puree + Orange juice
Mixed Berry Puree + Cranberry juice
Strawberry Puree + Cranberry juice

Method:
Blend until smooth

Gin & Tonic

Ingredients:
50ml – Gin
20ml – Nettari Syrup/Puree
250ml – Tonic water

Variants:
Elderflower Syrup
Ruby Grapefruit Syrup (add 1 squeezed lime)
Cucumber Syrup
Mango Puree
Passion Puree

+27 21 556 5354 | info@nettari.co.za | Unit 8 & 10ADF Centre, 21 Vonkel Road, Saxenburg Park 2, Blackheath, Cape Town, 7581, South Africa